Freshly cold-pressed in Singapore upon order
Whole Nutrition Treasure --- Sea-Buckthorn Oil
Sea buckthorn is a wild fruit that grows on a shrub with extreme climate desert zone; containing more than 200 kinds of plant sterols, saponification, trace elements iron, zinc, calcium, iodine, etc. Sea buckthorn oils are also rich in polyunsaturated fatty acids, have a very high carotene content and contain practically the entire vitamin complex.
It is clinically proven that sea buckthorn total flavonoids may lower blood fat, soften blood vessels, lower low-density lipoprotein, increase high-density lipoprotein and clear blood vessel wall deposits; phospholipids may promote lipid transport and clearance, accelerate blood Metabolism of triglycerides to prevent atherosclerosis.
In traditional medicine, sea buckthorn has been used for centuries for its health-promoting properties.
- Ingredients: 100% Sea Buckthorn ((Hippophae rhamnoides)
Usage
- Consume direct 3-5ml, 2-3 times daily
- Add to juice or honey, sour and sweet taste.
- 3ml sea buckthorn fruit oil + 10ml flaxseed oil + 200g yoghurt, stir evenly, eat directly, or as salad dressing
- Apply directly to the skin, massage a little, good maintenance effect on the skin.
- Keep airtight in a cool place, away from direct sunlight. Best kept refrigerated upon receiving
- Shelf Life : 3~6 months (unopened)
中文
全營養寶庫---沙棘果油
全程低温物理100%冷压方式制作の最新鲜营养
沙棘果生長在酷冷酷熱,極端氣候的沙漠地帶,含有植物甾醇、皂化物、微量元素鐵、鋅、鈣、碘…等超過200種以上有益人體的成分,營養之高,優於地球上的任何植物、多糖、维生素Ｅ、类黄酮、木酚素、非皂化素、微量元素矿物质。沙棘油也含有丰富的多不饱和脂肪酸，具有很高的胡萝卜素含量几乎包含了整个复合维生素。
醫學臨床證實，沙棘總黃酮可以降血脂、軟化血管,並降低低密度脂蛋白，提高高密度脂蛋白，清除血管壁沉積物;磷脂能促進脂質轉運和清除，加速血液中三酸甘油酯的代謝,防治動脈粥狀硬化。
- 成份：100% 沙棘果
《沙棘果食用與使用方法》
- 當保健品,每次3-5ml,一天2-3次,直接食用。
- 加入果汁或蜂蜜水中飲用,酸甜口味很好入口。
- 3ml沙棘果油+10ml亞麻仁油+200克優格,攪拌均勻,直接食用,或當沙拉醬,這是最高級美味健康的沙拉醬。
- 直接塗抹皮膚,稍作按摩,對皮膚有很好保養作用。
- 保存密封在阴凉处，避免阳光直射。最佳冷藏保存。
- 保质期限：3~6个月(未開封)